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OUT FRY was specially developed in partnership with 2 Michelin Star Chef, Sang Hoon Degeimbre. We tested and re-tested marinades, frying techniques and sauces to get that crispy, tender chicken and Korean flavour bang on, every time.

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QUALITY FRESH INGREDIENTS

We use prime chicken breast and quality ingredients for unbeatable flavour in all of our hot, crispy Korean fried chicken dishes. All of our recipes were tested until perfected - you can’t beat them.
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ON THE MENU

C.C.B

Yangnyeom Chicken Bu-Ket

Vegan Yangn-yum Burger

Out Fast Bu-ket

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What people say

"I would go as far as saying the CCB was the best fried chicken burger I have ever had, it was SOOO tasty!"

Kimberly - Out Fry customer, UK

"The Yangnyeom chicken is so damn good! "

Rob - Out Fry customer, UK

"Generous Portion, Amazing taste. Well done Out Fry!"

Rahaf - Out Fry customer, UK

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Reduce your quiet times. Increase revenue and profit for your restaurant, minimum hassle and close to zero upfront investment!
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